Uncovering the Butcher’s Secret: What is Flank Steak Called in the Meat Industry?
Flank steak, a staple in many cuisines around the world, is a type of beef that is often misunderstood or overlooked. While it may not be as popular as other cuts of beef, flank steak has a rich history and a unique set of characteristics that make it a favorite among chefs and meat enthusiasts. … Read more