Unlocking the Secrets of Lemongrass: Can You Eat the Stalk?
Lemongrass, a tropical herb native to Asia, has been a staple in many cuisines for centuries. Its citrusy flavor and aroma have made it a popular ingredient in teas, soups, marinades, and stir-fries. However, when it comes to using lemongrass in cooking, many people are unsure about whether the stalk is edible. In this article, … Read more