Is it OK to Soak Beans for Two Days? Understanding the Science and Safety of Bean Soaking
The practice of soaking beans before cooking is a long-standing tradition in many cuisines around the world. It is known to reduce cooking time, improve digestibility, and enhance the nutritional value of beans. However, the question of how long to soak beans has sparked debate among cooks and health enthusiasts. Specifically, the query about whether … Read more