Why You Can Eat Carpaccio Raw: Unraveling the Science Behind This Delicacy
Carpaccio, a dish originating from Italy, has gained worldwide popularity for its unique flavor and texture. This delicacy consists of thinly sliced raw beef, typically served with a drizzle of olive oil, lemon juice, and seasonings. While the idea of consuming raw meat may seem daunting to some, carpaccio has become a staple in many … Read more